Safal Sweet Corn is chosen only from the finest farms across the country and is frozen while still fresh, using the ultra-advanced individual fast Freezing (IQF) technique. It is frozen by using IQF technique (individual quick freezing) through a freezing tunnel of fluidized bed, leading to freezing of all and each kernel of corn individually. In this process, cells do not crack/damage, preserving the natural nutrition and flavor of the sweet corn.