Best for dry preparations, these prawns can perfectly pull off being the hero of not just the dish, but the entire meal. Leave these prawns whole, rather than chopping them, to make the most of their attractive appearance. Serve them cold with a delicious dipping sauce or in a seafood salad.

Serve Super Large prawns whole with mayonnaise or aioli to show off their beautiful dramatic colour. You can also add them to soups ? their firm flesh holds together well. Their size makes them ideal for starters. You can cook them on barbeque or use them to make Garlic Prawns.